This red comes from the winery's youngest vineyards and is a journey into the freshest style of Ribera wines.
A direct wine, with a brief ageing in oak that retains fresh fruit flavours and mild spices.
DENOMINATION OF ORIGIN
Ribera del Duero.
Piñel de Abajo and Pesquera de Duero.
15 to 20 years old, at an altitude of 700 to 800 meters above sea level.
Calcareous clay and clay-loam.
A selection from the coolest vineyards. Made following tradition methods after 10 days of vatting at 24ºC, looking for the perfect balance between fruit and extraction. The result is an agile, full-bodied wine that continues to maintain all the varietal power of Tinta Fina.
Three months in French and American oak barrels.
"Black cherry and berry with some smoke and bark undertones. Medium to full body, round tannins and a medium fruity finish. Just a hint of cedar at the end."
James Suckling – 90 points
Crta Pesquera del Duero – Encinas Km 3., 47316 Piñel de Abajo, Valladolid
Monday to Friday
8:00h. a 15:00h.